the-noohs

BITES
BITES

High street trends.

Shake Shack opens 12th UK store
Shake Shack opens 12th UK store

Shake Shack recently announced that it will open its 12th UK, at Brent Cross, north west London, in late 2019.

Crussh launches 70% vegetarian menu
Crussh launches 70% vegetarian menu

Crussh Fit Food and Juice Bars has introduced an autumn range with vegetarian products making up 70% of the new menu.

Deliveroo revenue rises by £200m in 2018
Deliveroo revenue rises by £200m in 2018

Deliveroo’s financial accounts for 2018, which were released recently, showed that sales rose by £200m.

Imbiba invests a further £2.5m in Farmer J
Imbiba invests a further £2.5m in Farmer J

Imbiba recently invested a further £2.5m into Farmer J, alongside an additional £250k from other existing shareholders, in order to support its expansion across the UK.

Most loved eating out brands revealed in major new study
Most loved eating out brands revealed in major new study

The Top 100 Most Loved Eating Out Brands have been revealed, based on the opinions of 100,000 diners from across the UK.

Eat raises £35k with Fit and Fed
Eat raises £35k with Fit and Fed

Eat recently announced that its summer campaign, which was run in partnership with Fit and Fed, an innovative holiday programme led by StreetGames, raised a grand total of £35,193.61.

McDonald’s rallies customers to round up their bills for charity
McDonald’s rallies customers to round up their bills for charity

McDonald’s has made it easier to donate to Ronald McDonald House Charities UK by adding a brand new ‘donate at kiosk’ option to its restaurant screens.

National Breakfast Awards interview
National Breakfast Awards interview

With Christopher Clemson from Zest Café and Bar, who entered our cocktail competition.

Brits flock to chicken shops and restaurants
Brits flock to chicken shops and restaurants

Well-heeled Brits are joining the nation’s chicken shop obsession, according to latest research from Mintel.

Market insight: Street repeats
Market insight: Street repeats

New research from Cater.com has found that a quarter of UK diners visit street food stalls at least once a month.

From the front line: Don’t let the good ones get away
From the front line: Don’t let the good ones get away

Act now to keep your best summer and seasonal staff interested, says Rob Kelly, director of the award-winning Tried & True café in London.

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