Shake Shack recently launched the Vegan ShackBurger, which is available at its Canary Wharf, Mansion House, Brent Cross and Stratford stores now for a limited time only. A twist on the classic ShackBurger, the vegan version is made with real vegetables, grains and herbs including kale, quinoa, sweet potatoes and more, topped with vegan cheese, lettuce, tomato and vegan ShackSauce, all on a toasted vegan bun.
“We couldn’t be more thrilled to invite the vegetarian and vegan community to try our new Vegan Shack,” said Shake Shack culinary director Mark Rosati. “We wanted to create a sandwich that was thoughtful in the way we approached the ingredients and flavors, as well as was fun and delicious to eat. We hope our guests will love it as much as we do!”
The Vegan ShackBurger costs £7.50 for a single or £11 for a double.