Tortilla grows plant-based menu

Tortilla has launched a new vegan chipotle mayo to accompany its largely plant-based menu for Veganuary 2023. The brand has also launched its loyalty club campaign titled Twenty-Twenty-Free, which will see close to a million free plant-based rewards gifted to loyalty club members over the four weeks of January.

The new vegan chipotle mayo and weekly loyalty rewards will be available at over 60 participating Tortilla restaurants nationwide. It is made from premium vegan mayonnaise infused with smokey chipotle and a dash of lime.

Tortilla head of food Martyn Clover said: “We pride ourselves on having an option for everyone and a sour cream or cheese alternative is the one thing our vegan customers ask for most. We’re excited to be giving it to them this Veganuary and beyond!”

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