LEON launches Mediterranean-style spring menu

Get ready for a taste of the Mediterranean with LEON’s new spring menu

Continuing the 2024 trend of fusion dining, popular fast-food chain LEON has introduced a Mediterranean inspired menu.

On the new menu you can expect: the Smoky Paprika Chicken Wrap brings Mediterranean flavours to life. Bite into the smoky goodness of paprika butter marinated chicken thigh, LEON Aioli & Chilli Sauce, LEON slaw, and lightly pickled pink kraut. It's good for your gut, it’s high protein, and it’s seriously smokin'.

The brand new Smoky Paprika Chicken Mezze is a tasty, protein-packed add-on for those guests wanting a little extra flavour in their chicken mezze. Paprika butter marinated chicken thigh garnished with fresh herbs.

For customers who love the authentic, earthy taste of Matcha try the Unsweetened Matcha Latte. And for those who prefer a cooler experience, try the Iced version served on the rocks - the perfect sip of refreshment with a dash of wellness.

The Kids’ Chargrilled Chicken Rice Box offers a balanced meal with chicken thigh pieces on LEON brown rice, peas, cherry tomatoes, and a pot of ketchup. And for the young cheese enthusiasts, try the Grilled Halloumi & Baked Fries.

LEON is harnessing the power of nutrition and gut health with its refreshed Plant Variety system, re-launched earlier this year, which displays how many varieties of plant are present in LEON dishes. It's a guide that serves as a compass towards a more diverse and nutrient-dense dish. Guests will also find these dishes easily highlighted on digital kiosks and on the app too. It's recommended that guests aim for 30 plant varieties a week to boost their gut health.


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